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Fire & Water - Cleanup & Restoration

Keeping Your Break Room Clean

9/11/2018 (Permalink)

The break room is a popular space, a place where the staff comes together to eat, visit, and relax during their lunch hours or mid-shift breaks. It’s the spot that will be used for the occasional potluck put together for holidays or staff birthdays, or perhaps a celebration of retirement or awards earned. Keeping this common area as clean and comfortable as possible is good for morale, and will play a part in the happy memories your employees will have of working for you.

When outfitting your break room and considering appliances and furniture, comfort should be the first word that comes to mind. This room needs to be the place your workers go to relax, so chairs and tables need to be large enough for a crossword puzzle game or to hold several trays of food during a potluck, and the chairs should be easy on the back and seat. Just as importantly, though, they should be constructed of materials that are easy to clean and disinfect and are able to stand heavy usage and the test of time.

The appliances chosen need to be user-friendly and placed so that anyone from the shortest to the tallest can use them conveniently, and they also should be simple to clean and maintain. No one likes to use a microwave that is covered with samples of the last week’s lunches inside!

A cleaning checklist should be available, and a team should be designated to care for this area of your business. You can get input from the whole team as to what should be done and when, and then everyone will be on the same page to keep your break room spic and span.

If water or fire damage happens, call a professional cleaning company to come in and get you back to normal. For heavy duty cleaning projects such as stripping and waxing floors or washing walls and ceilings, this type of company can be a great help, too.

The team at SERVPRO of Huron and East Seneca Counties is here to help with all your cleanup needs, large or small. Call us today at (419) 443 1790.

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